Pastry Consultancy
"Pastry is an art that combines science, beauty, and flavour. It's not just about following a recipe- it's about creating an experience."
Menu Development
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With a background in one, two, and three Michelin-starred restaurants, Chahna has played a pivotal role in menu development, bringing unique and innovated ideas to each seasonal dessert.
Creating Recipes and Desserts
02
Chahna has created numerous recipes in easy-to-read formats, tailored to meet the specific needs of each restaurant.
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Teaching techniques
Chahna has undergone comprehensive management training. She excels in clear teaching techniques, and ensures an enjoyable and succsessful learning experience.
Providing on going Training
04
Chahna can provide on going training to staff, including pastry techniques and industy tips.
We look forward to hearing from you.
Please inquire at:
